Soes Salad (Choux Pastry Salad)

Just love Choux pastry.. We can vary with any kind topping and even filling.. Today I made choux pastry and as filling I want something fresh and healthy..salad! yes, I combine it with fresh salad..have a try! it's healthy!   @(^_^)@ Ingredients: For choux dough: - 100 g unsalted butter (or margarine) - 200 ml water - 1 cup flour - 1 / 4 teaspoon salt - 4 eggs. Beaten. - 1 teaspoon